Red de Científicos para la Inocuidad Alimentaria
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  • Microbiological Hazards
  • Risk Assessment
  • Chemical Contaminants
  • Quality and Safety
  • Veterinary Drug Residues
  • Pesticides
  • Natural Toxins
  • Food Additives

The study of chemical substances for pest-control is regulated worldwide, especially in countries where vegetable sector is one of the most important trade sources.

In our country, the massive use of pest-control substances in chemical products for raw material is strictly controlled. On this basis, this group is in charge of strengthening the skills to examine the area.


URL de origen (Obtenido en 19/05/2025 - 12:56): http://redcientifica.achipia.cl/community/lists/10